Crosta & Mollica launches new Artisanal Italian gelato range

15 June, 22

Crosta & Mollica has expanded its dessert range with the launch of Gelato – a traditional frozen Italian dessert – in three flavours: Amarena Cherry & Mascarpone, Gianduia Hazelnut & Cocoa Cream, and Limoncello Sicilian Lemon. Available to buy in Waitrose stores nationwide from 20th June 2022 with distribution across additional customers later in the summer, in 450ml packs RRP £5.75.

The brand first entered the dessert category earlier this year, with its incredibly popular Tartufi and Tiramisù. And now, the modern Italian food brand has created a delicious new Gelato range just in time for summer, as it continues to capitalise on the growing UK market for Italian delicacies.

Crosta & Mollica’s Gelato mantecato (meaning “whipped” in English) uses the traditional gelateria slow-whipping process to achieve the light, smooth texture that authentic artisan Italian Gelato is known for. The gelato is then finished with a delicate ‘swirl’, reminiscent of the sculpted waves of gelato spotted in gelateria glass freezers across Italy. To ensure the highest quality, Crosta & Mollica Gelato is made in Italy, in small batches, by a second generation family producer, who has been running gelato shops for over 40 years.

Crosta & Mollica Gelato is made with fresh Italian milk and a lower fat content compared to Northern European ice cream, giving greater flavour intensity.

The range consists of:

– AMARENA CHERRY & MASCARPONE GELATO: made with fresh mascarpone and the highest-quality Italian Amarena cherries.

– GIANDUIA HAZELNUT & COCOA CREAM GELATO: an Italian gelateria staple, which is a combination of cocoa cream and IGP hazelnut nibs from Piemonte.

– LIMONCELLO SICILIAN LEMON GELATO: made with Primo Fiore Sicilian lemons and finished with a splash of vodka – an authentic Italian recipe.

Related posts

Advertisement

Latest posts

12 April, 24
In the fight against food waste and hunger, SPAR South West’s primary distributor, Appleby Westward Ltd, has partnered with FareShare South West and Gregorys Logistics to play a key role in redistributing surplus food to those in need.